About Van-O-Bel

The poultry slaughterhouse Van-O-Bel, founded in 1965, is one of the market leaders in Belgium. The slaughtering capacity has gradually risen up to approximately 900.000 broilers a week. The double fully automated killing, slaughter and cutting lines allow us to proceed, without interruption, to the standard cut of the broilers in breast caps, wings and legs (bulk packed). We also deliver chicken fillet. Export of fresh and frozen products takes place to all EU members and several non EU countries around the world. With ultra-modern technology a final product of very high quality is produced in accordance with last Belgian and European legislation.



chicken, breast, leg, wing, breast fillet chicken, breast, leg, wing, breast fillet


Vanobel  disposes of a  high-quality  store for frozen products.
This gives us the opportunity  to  broaden our variety of  chicken products and  supply  to  clients all over the world.


A fully implemented GMP & HACCP based control system warrants the delivery of high quality products. A strict monitoring of the production proces and distribution information, ensures a perfect product identification and traceability. Van-O-Bel adheres to the Belplume Quality assurance scheme, that covers the whole production cycle from farm to fork and assures food safety, quality and traceability. The company also has been granted a Belgian Food Authority certificate for its self control quality system.

Certificate Belplumehalal certificatehaccp certificate



Vanobel nv
Transvaalstraat 35
8793 Waregem

BE 0405.452.575

This email address is being protected from spambots. You need JavaScript enabled to view it.

T +32 56 60 18 74
F +32 56 61 07 86